The best dishes from an oven. Quickly and appetizingly
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It is widely known that at thermal treatment useful properties of meal so much diminish. Preparation is in an oven - one of methods of heat treatment, at that foods save the food value.Agatha Tikhonovna will expose the little secrets of the use an oven and with gladness will share in a number of recipes of delicious and useful dishes. In an oven it is possible to prepare practically everything! Meat and fish, bird and mushrooms, soups and macaronis, baked puddings and pizza. There are dishes easier, like kidney bean soup on meat-stock, and there is поизысканнее, for example souffle from fresh mushrooms. And piraguas. What only are not present! And all incredibly appetizing.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
BK/3946025/UA
Data sheet
- Name of the Author
- Звонарева Agatha Tikhonovna
- Language
- Ukrainian
- Series
- Advices of grandmother Agatha
- Release date
- 2012