Russian tea is a willow-herb. Pro and con his technology
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In a book very useful information is stopped up not about treatment, and about making healthy of human organism. Rich experience of modern scientific elite is stopped up in a book. After the attentive reading of this book you will be able to work out the own recipe of preparation of tea.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
BK/65318452/UA
Data sheet
- Name of the Author
- Buttercup Yuriy Ivanovich
- Language
- Ukrainian
- Age
- 12