Foods and Culinary Utensils of the Ancients

Foods and Culinary Utensils of the Ancients

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GB/196719/R
English
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The book "Food and Cooking Utensils of Ancient Times" by Charles Martin is a fascinating journey into the world of ancient culinary traditions and cooking equipment. The author explores the history of food and culinary tools in different civilizations and eras, revealing the secrets hidden in the culture and culinary heritage of ancient peoples. Thanks to the author's multi-functional approach, readers will be able to not only learn about dishes and utensils that were used thousands of years ago, but also understand the cultural characteristics and social customs of past eras. The book "Food and Cooking Utensils of Ancient Times" will offer the reader a new look at cooking and the way of life of ancient civilizations.
GB/196719/R

Data sheet

Name of the Author
Charles Martyn
Language
English
Release date
2013-09-04
Title
Foods and Culinary Utensils of the Ancients
Subject
Cooking -- History
Food -- History
Kitchen utensils
TX

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Foods and Culinary Utensils of the Ancients

The book "Food and Cooking Utensils of Ancient Times" by Charles Martin is a fascinating journey into the world of ancient culinary traditions and cooking equip...

Write your review

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