Salo. The most delicious dishes made from lard
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If you, of course, are not a vegetarian, then the contents of our brochure will certainly interest you. After all, it is dedicated to a very tasty, valuable and revered food product: lard. It has been an indispensable part of our table since time immemorial. We will teach you how to salt, smoke, and also prepare a variety of delicious dishes from this valuable product.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/441122/UA
Data sheet
- Name of the Author
- Ю. Дмитренко В.
- Language
- Ukrainian
- Release date
- 2006
1 book by the same author:
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If you, of course, are not a vegetarian, then the contents of our brochure will certainly interest you. After all, it is dedicated to a very tasty, valuable ...