To the book description of the most widespread edible mushrooms growing on all territory of Russia is driven. Text is illustrated by authorial photos. Information is given on description of kind, on the categories of edibility, habitat, sprouting season, poisonous twins are specified, therefore the presented material behaves to the class of determinants. Mushrooms are systematized on families, beginning from the most popular family болетовых, where the white enter, orange-cap boletuses, brown cap boletuses, mossiness mushrooms, boletus luteuses. A book can be recommended for schoolchildren, students and specialists, and also for the wide circle of mushroomers, environmentalists and nature-lovers.