Tea Drinking in 18th-Century America: Its Etiquette and Equipage United States National Museum Bulletin 225, Contributions from
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"Tea Drinking in 18th Century America: Etiquette and Tableware" is a study that takes a detailed look at the traditions of tea consumption in colonial America. Author Rodris Roth delves into the multifaceted world of tea ceremonies and reveals the unique etiquette associated with this drink in American society at that time. In particular, the book draws attention to the use of teaware, its assortment, and the influence of other cultures on American tea traditions. The publication includes an analysis of tea consumption in different strata of American society and reveals its symbolism and meaning for the people of that time. Thanks to statistical data, illustrations and a detailed description of the variety of dishes, the reader will be able to see a reflection of the cultural context of tea drinking in America in the 18th century. Tea Party in 18th-Century America: Etiquette and Tableware is not only a valuable resource for historians and lovers of American culture, but also invites you on a fascinating journey through the history of American tea.
GB/327650/R
Data sheet
- Name of the Author
- Rodris Roth
- Language
- English
- Release date
- 2014-09-13
- Title
- Tea Drinking in 18th-Century America: Its Etiquette and Equipage
United States National Museum Bulletin 225, Contributions from the Museum of History and Technology Paper 14, pages 61-91, Smithsonian Institution, Washington, DC, 1961 - Subject
- GT
Tea -- United States
United States -- Social life and customs -- 18th century