All about regular cottage cheese

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If you know the name of such a product as cottage cheese, then this book is especially for you. Here you will find a detailed description of all the advantages of cottage cheese, practical tips and recommendations for choosing this product in the store, and even several recipes for making it at home. Also here you will find some advice from nutritionists and cosmetologists on the use of cottage cheese as a medicinal and cosmetic product.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/367494/UA
Data sheet
- Name of the Author
- Иван Дубровин Ильич
- Language
- Ukrainian