Multicooker - canning. Preserves, compotes, jams
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For those who are not lazy to make homemade preparations using traditional methods, the emergence of such a household appliance as a multicooker has opened up new interesting opportunities. In this book you will find recipes for homemade preserves, jams and compotes, specially designed for this miracle of technology.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/949465/UA
Data sheet
- Name of the Author
- Сергей Кашин Павлович
- Language
- Ukrainian
- Release date
- 2014