Kazan. Meat and poultry dishes
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Oriental rich meat soups, delicious pilafs, delicious meat main courses - all this can be cooked in a cauldron. The pages of this book contain the best recipes for cauldron dishes, most of which will certainly become one of your favorites.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/609012/UA
Data sheet
- Name of the Author
- Сергей Кашин Павлович
- Language
- Ukrainian
- Release date
- 2014