Fast food is not just a hamburger and a pack of chips. This is almost any industrially produced food. Eric Schlosser blurs the line between fast food establishments and the store shelves where we buy our food. With impressive meticulousness, he exposes industrial food production technologies, revealing all the shocking, unnatural and inhumane details of how food is produced in the modern world. This incredible book will help you look behind the scenes of the food industry, understand what you eat, and start eating more informed decisions when choosing food for yourself and your family.

Published in Russian for the first time.