The best culinary recipes
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Food plays a very important role in human life, therefore, over the long history of the development of human civilization, a great variety of ways to prepare it has accumulated. This book presents recipes for the most popular dishes in Russia, the preparation of which does not require special culinary skills, a lot of time and expensive products.
The text of the book was translated from the original language using an artificial intelligence program. For the most part, the translation of the text is of very high quality, but in some cases, due to the imperfection of the technology, there may be incorrect phrase translations in the text, as well as single words and expressions may not be translated.
FL/275270/UA
Data sheet
- Name of the Author
- Кристина Ляхова Александровна
- Language
- Ukrainian
- Release date
- 2006