Cooking of the USSR. Best dishes
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In this book we have collected the most delicious and proven recipes of the Soviet era. On its pages you will find recommendations for preparing dishes from all over the Soviet Union: delicious pastries from Siberian housewives, original hot dishes with oriental pepper, soups familiar from childhood, intricate sweets from the southern republics, and much, much more. Go back to the times of your youth and taste those very dishes! And for young housewives, cooking according to our recipes will be a real excursion into history, during the youth of their mothers and grandmothers!
FL/374839/R
Data sheet
- Name of the Author
- Сергей Кашин Павлович
- Language
- Russian