Winemaker
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It was only in the 80s of the 20th century that health-obsessed Americans discovered the “French paradox” and began to study the beneficial properties of wine. But the most paradoxical thing is that the beneficial properties of wine were studied and tested scientifically by Russian wine scientists back in the 60s of the last century.
FL/972522/R
Data sheet
- Name of the Author
- Сергей Арзуманов Валерьевич
- Language
- Russian
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It was only in the 80s of the 20th century that health-obsessed Americans discovered the “French paradox” and began to study the beneficial properties of win...