In all best sellers Фрэнсис Мэйес a meal plays a key role. In the first culinary book Фрэнсис and her husband Ed is divided by the recipes of dishes of the traditional Italian kitchen, that полюбились to them for years life in Tuscany. A book lined up as a traditional tuscan supper: you will begin with an antimouth, and will finish a dessert and дижестивом in the company of good friends. More than 150 recipes of the Italian dishes, advices of authors from storage of foods to the best method of preparation of paste, and also atmospheric photos and descriptions of culinary traditions will carry you straight in a comfortable manor under the warming rays of a tuscan sun.