The bread maker is a unique device. With it, you can not only bake fresh bread, but also knead dough for dumplings or pizza, cook fragrant buns or muffins, and even cook delicious jam or jam. And all this is done automatically, thanks to which the hostess does not have to stand at the stove all day and check the readiness of the dish every now and then. The bread machine will cook everything by itself and notify you of the completion of cooking with a sound signal.However, in order for the dishes cooked in the bread machine to always delight you and your loved ones, you first need to understand the main thing - the device of this device. And that's where this book will help you. On its pages you will find a description of the device itself, its characteristics, main programs and additional functions. Here are tips on the most rational use of this miracle device, as well as baking and storing bread. In addition, the book contains a large number of simple, and most importantly, proven by more than one generation of housewives recipes for all kinds of breads, muffins, jams and jams, each of which is accompanied by a list of necessary ingredients and a step-by-step description of preparation. And yet - for each product, the time of its preparation, the number of servings and kilocalories are indicated, which will help you plan your menu and choose the right recipes.