Homemade preparations are a great way to surprise guests and pamper your family all year round. Raisa Savkova has lovingly selected for you only the best and proven recipes: classic methods of canning, salting, soaking and pickling; juices and compotes rich in vitamins and smelling of summer; sweet jams and preserves; spicy and spicy salads, lecho, stew, adjika; sauerkraut and crispy pickles; exclusive and exotic preparations. Build your recipe collection with this book! Cook with pleasure!