Food of the Crow, Corvus brachyrhynchos Brehm, in South-central Kansas
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"Foraging by a Crow, Corvus brachyrhynchos Brehm, in South-Central Kansas" is a study that provides a detailed study of the diet and feeding habits of crows in a specific geographic area. The author of the book, Dwight R. Platt, looks at the different types of food that crows eat, their impact on the local ecosystem and other aspects of the behavior of these interesting birds. With a large amount of scientific material and research, this book will be an important source of information for anyone interested in the behavior and biology of crows.
GB/723112/R
Data sheet
- Name of the Author
- Dwight R. Platt
- Language
- English
- Release date
- 2010-08-27
- Title
- Food of the Crow, Corvus brachyrhynchos Brehm, in South-central Kansas
- Subject
- Crows
QL