Food for the Traveler What to Eat and Why
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The book "Food for the Traveler: What to Eat and Why" by Dora S. L. Roper is an indispensable guide for those who travel. In this book, you will find not only recipes for traditional dishes from around the world, but also stories about the cultural peculiarities of food preparation and consumption in different countries. The author provides valuable advice on choosing foods that are better suited for the traveler, and also explains why certain foods are useful especially when traveling. Thanks to this book, you will not only enjoy delicious food on your travels, but also learn a lot about the culinary traditions of different peoples.
GB/927288/R
Data sheet
- Name of the Author
- Dora C. C. L. (Dora Cathrine Cristine Liebel) Roper
- Language
- English
- Release date
- 2008-11-12
- Title
- Food for the Traveler
What to Eat and Why - Subject
- Cooking, American
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