"The Mangorin Cookbook: A Conversation from the High Diplomatic Field" is written by Etlar and Carit. This book is not only a collection of Japanese cuisine recipes, but also an interesting narrative about the exquisite art of cooking and its role in a high diplomatic environment. The authors successfully combine gastronomic secrets with historical events and cultural features of Japan, revealing to readers the uniqueness and diversity of Japanese cuisine. Thanks to this book, readers will have the opportunity not only to learn a lot about the cuisine of the country of the morning sun, but also to feel the atmosphere of sophistication, mystery and exoticism that surrounds it. "Mangorin kokkikirja: Jutelma korkeimman diplomatian alalta" is a book that will not leave fans of Japanese culture and cooking indifferent.