Elements of Agricultural Chemistry
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"Elements of Agricultural Chemistry" is a publication that uniquely combines in-depth knowledge of chemistry and its application in agriculture. The author Thomas Anderson examines in detail the main aspects of agriculture, examining the various processes that occur in the soil and plants under the influence of chemical reactions. The book contains a large number of illustrative examples and diagrams that help the reader understand complex scientific concepts. It is an indispensable guide for anyone interested in chemistry and agriculture.
GB/349586/R
Data sheet
- Name of the Author
- Thomas Anderson
- Language
- English
- Release date
- 2008-03-28
- Title
- Elements of Agricultural Chemistry
- Subject
- Agricultural chemistry
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